• About
  • Menu
  • Private Events
  • Gift Cards
  • Contact
  • Osteria
  • Famiglia
  • Follow
  • Follow

Dinner | Brunch | Dessert

Dinner

*Please note that brunch menu items are NOT available during dinner service

Insalata

House Green Salad
Endive, radicchio, bibb, arugula, reggiano, prosciutto *(GF, AV,AVN)

Caesar Salad
Gem Lettuce, Boquerones, Cured Egg Yolk, Croutons, Parmesan-Reggiano *(AGF)

Roasted Beet Salad
Whipped lemon ricotta, honey roasted beets, sorghum, guajillo pepper oil, mint, dill

Pizzette

Margherita Pizzette
Fresh Bufala Mozzarella, Marinated Beefsteak Tomato, Shaved Garlic, Basil Pesto

Pear & Gorgonzola Pizzette
Marscapone, crispy prosciutto, carmelized onions, arugula, hot honey

Antipasti

Braised Octopus
Giardiniera, capers, potato salad, romesco, Saba

Polpette
100% Beef, pomodoro, reggiano, basil, rosemary oil

Pumpkin Arancini
Roasted pumpkin, parmesan, sage, arborio rice, Calabrian chili aioli

Seasonal Crostino
Rotating Selection

Marinated Olives
warm marinated olives, citrus, herbs

$12

$15

$19

$16

$18

$28

$9.50

$17

$14

$8

Primi

Wild Boar Agnolotti
Spinach pasta, porcini crumble, house brodo, stracchino cheese, saba, fennel pollen, crispy shallots

Spicy Vodka Tomato Cream Rigatoni
Vodka, plum tomatoes, house made ricotta, basil *(V, AGF)

Tagliatelle Bolognese
Tagliatelle, crushed tomatoes, Reggiano, parsley

Gorgonzola & Black Garlic Alfredo
Homemade tagliatelle, pecorino, parmesan

Aglio E Olio
Spaghetti, sundried tomato, olive oil, garlic, red chili

Mushroom Risotto
Parmesan cream risotto, seasonal mushrooms, rosemary oil

Spaghetti Ala Bottarga
Spaghetti, lemon beurre monte, crushed red pepper, garlic, nutmeg, shaved bottarga

Secondi

Butter Chicken ‘Sostanza’ Style
Lightly battered, butter roasted chicken breast, side lemon arugula salad

Bavetta Di Manzo
1855 Angus flank steak, salsa verde, broccolini, bordelaise, porcini rub 

Catch of the Day
shallots, garlic, fennel, aleppo peppers, lobster stock, borlotti beans, roasted heirloom tomato, capers, olives herbs 

Parmigiano Di Melanzane
crispy eggplant fillets, pomodoro, smoked mozzarella, fresh basil on pomodoro spaghetti 

Bone-In Pork Chop
Sweet tea brined pork chop, piquillo pepper sauce, confit cippolini, chives 

$26

$19

$24

$22

$17

$24

$24

$27

$38

$38

$22

$32

Brunch

*Served Saturdays and Sundays between 11am and 2pm *Please note that lunch and dinner items are NOT available during brunch service.

Aperitivi

Fresh Seasonal Fruit Bowl (VN, GF, DF)
Seasonal Fresh Fruit Plate

Zeppole (V)
Fried Italian donuts filled with strawberry coulis
Served with strawberry cheesecake cream and srtrawberries

Cannoli (V)
Rotating seasonal cannoli

Prosciutto and Honey Toast
House made ricotta, honey, Aleppo, pine nuts, crostini

Insalata

House Green Salad (GF, AV, ADF)
Local mixed lettuces, Parmesan-Reggiano, crispy prosciutto

Caesar Salad (AGF)
Gem lettuce, Parmesan-Reggiano, boquerones, lemon, croutons, Caesar dressing

Arancini (V)
Sweet peas, parsley, lemon, parmesan-Reggiano, truffled pesto aioli

Brunch Sides

Bacon (GF)

Side Egg (V, GF, DF)

Crispy Potatoes (GF, VN)

Creamy Polenta (GF, V)

$8

$12

$9

$17

$12

$14

$17

$6

$4

$6

$5

Primi

Toast Francese (V)
Brioche, mixed berries, marsala syrup, powdered sugar

Breakfast Al Americano (AGF)
2 eggs over easy, parmesan, bacon, crispy potatoes, crostini

Eggs In Purgatory (V, AGF)
Baked eggs in a spicy pomodoro, fresh basil, Parmigiano-Reggiano, house made ricotta, crostini

Eggs Benedict “Carbonara” (AV)
Crostini, poached eggs, smoked prosciutto, carbonara hollandaise

Butter Chicken Bruschetta
Lightly battered, herb-butter roasted chicken, egg, arugula, chili aioli, roasted red pepper bruschetta, challah bread, crispy potatoes

Steak And Eggs (GF, ADF)
Flank steak, 2 eggs, demi-glace, crispy potatoes

Spicy Vodka Tomato Cream Rigatoni (V, AGF)
Vodka, plum tomatoes, house-made ricotta, basil, parmesan Reggiano
With Italian sausage and poached egg – $22

BREAKFAST PIZZETTE (AV)
Tomato spicy vodka sauce, bacon, sunny side up eggs, cheese 

$14

$16

$17

$18

$18

$28

$19

$17

Dessert

Dessert Menu

Tiramisu
Oak City Amaretto ∙ Espresso ∙ Whipped Marscarpone

Panna Cotta
Seasonal Panna Cotta

$11

$11

Zeppole
Italian Donut Holes Filled With Strawberry Coulis. Served with Strawberry Cheesecake Cream, and Macerated Strawberries

Cannoli
Rotating Seasonal Flavors

$13

$8

We look forward to serving you!

Hours:

Phone:

Address:

Brunch
Sat – Sun, 11 – 2 pm

Dinner
Sun – Thurs, 4:30 – 8:30 pm
Fri – Sat, 4:30 – 9:30 pm

919-747-7887

Cucciolo Terrazza
4200 Six Forks Rd, Suite 100
Raleigh, NC, 27609

© 2025, Cucciolo Restaurants. All rights reserved.