Dinner

House Green Salad (GF, AV,AVN)
Endive, radicchio, bibb, arugula, reggiano, prosciutto 

Caesar Salad (AGF)
Gem Lettuce, Boquerones, Croutons, Parmesan-Reggiano

Summer Beets (V,GF)
honey and citrus roasted beets, burrata, pine nut dukkah, evoo, pea shoots, balsamic vinegar, pickled strawberries

Margherita Pizzette
san marzano crushed tomato, fior di latte, basil, evoo

Prosciutto Pizzette
san marzano crushed tomato, fior di latte. prosciutto di parma, arugula, cracked black pepper, parmesan

Funghi Pizzette (V)
san marzano crushed tomato, fior di latte, roasted mushrooms, garlic, parmesan

Braised Octopus
Giardiniera, capers, potato salad, romesco, Saba

Polpette
100% Beef, pomodoro, reggiano, basil, rosemary oil

Goat Cheese Arancini (V)
arborio rice, goat cheese, roasted garlic, lemon yogurt aioli, truffle honey, dill, lemon zest

​

Marinated Olives
warm marinated olives, citrus, herbs

$12

$15

$18

$18

$21

$21

$28

$10

$17

$10

Wild Boar Agnolotti
Spinach pasta, porcini crumble, house brodo, stracchino cheese, saba, fennel pollen, crispy shallots

Spicy Vodka Tomato Cream Rigatoni (V, AGF)
Vodka, plum tomatoes, house made ricotta, basil

Tagliatelle Bolognese
Tagliatelle, crushed tomatoes, Reggiano, parsley

Gorgonzola & Black Garlic Alfredo
Homemade tagliatelle, pecorino, parmesan

Spring Pea Risotto (GF, V)
arborio rice, roasted garlic, spring peas, cream, parmesan, chive oil, parmesan crisps, pea shoots

Pesto Rigatoni (V, AGF, NA)
house made rigatoni pasta, basil pesto, roasted garlic, burrata, porcini bread crumb, toasted pine nut dukkah,

Butter Chicken ‘Sostanza’ Style
Lightly battered, butter roasted chicken breast, side lemon arugula salad

Costata Di Manzo * (GF, DF)
18 oz porcini crusted prime bone in ribeye, confit cippolini onion, caraway dust, black garlic oil, maldon

Catch of the Day (GF, DF)
whole roasted fish, lemon salmoriglio, herb insalata, pickled radish, capers, fennel pollen, chive, dill

Parmigiano Di Melanzane
crispy eggplant fillets, pomodoro, smoked mozzarella, fresh basil on pomodoro spaghetti 

Bone-In Pork Chop (GF, ADF)
sweet tea brined and applewood cold smoked pork chop, roasted creamed corn, peach mostarda, pickled red onion, corn husk ash

​